What this is
Kobe Kitano Hotel's summer buffet puts fresh peaches at the centre of both its dessert and savoury menus — including a peach mille-feuille making its debut here. Expect freshly baked clafoutis, opera cake, and roll cake alongside savoury dishes like pâté de campagne with sweet peach sandwiches and chicken frit with peach and yogurt sauce. Guests can also decorate their own cookies in summer shapes: palm trees, yachts, and shells.
Who should go
A natural fit for dessert lovers, couples on a date, and anyone who enjoys a leisurely hotel buffet with a seasonal twist. The cookie-decorating activity makes it workable for families with older children too.
Good to know
Reservations are strongly recommended and can typically be made via the hotel's official website or by calling the restaurant directly — foreign credit cards are generally accepted at Kobe Kitano Hotel. The buffet runs in timed lunch and dinner sessions, so confirm your preferred slot when booking. The hotel is a historic Western-style property in the Kitano district, so the setting itself adds to the experience. Arrive a few minutes early to be seated promptly and make the most of your session time.
This event was sourced and translated from Japanese by What's On Japan. Details may change — verify with the official source before attending.